Pret's Hot

In their quest to keep shelves full of oven-fresh, homely food, our Hot Chefs bake in small batches. Little and often. Straight from the oven. Hot off the shelves.

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Brie, Avocado & Roasted Tomatoes Toastie

This classic toastie combines our seeded bloomer bread, beautifully ripe brie, freshly sliced avocado, sweet roasted tomatoes and fresh basil. Finished with a squeeze of lemon and a sprinkle of seasoning. Simple…

Pole & Line Caught Tuna Melt Toastie

A top toastie with a confident, punchy taste. Generous chunks of pole & line caught tuna with Greve cheese, red onion and a dab of mayo in between two slices of our multi-seeded bloomer bread. Freshly toasted to…

Posh Prosciutto Baguette

Our stone baked baguette filled with aged Italian prosciutto, slices of Greve cheese and freshly sliced tomatoes. A posh take on a true classic.

Miso Soup

Our miso is made from fermented barley and a cocktail of tasty seaweeds. Ridiculously healthy yes, but we’ve got even more good news. We recently reduced the salt in our miso soup by 30%! (Contains fish sauce).

Souper Tomato Soup

Chopped, super-ripe plum tomatoes simmered with crushed tomatoes, diced tomatoes, onion, celery, carrots and rich tomato puree. Finished with olive oil and oregano.

Souper Tomato Side Soup

Chopped, super-ripe plum tomatoes simmered with crushed tomatoes, diced tomatoes, onion, celery, carrots and rich tomato puree. Finished with olive oil and oregano.

Macaroni Cheese Prosciutto

Tubetti rigati pasta with a mature Cheddar béchamel sauce, cauliflower florets and Italian prosciutto. Topped with Italian matured cheese and served straight from the oven.

Allergen Guide

Knowing exactly what is in our food (and what’s not) is incredibly important to us. For more information on the ingredients in our products take a look at our handy allergen guide.

View Allergen Guide >